Tuna Niçoise salad

8.99

453 Cals
|
27gr Protein
|
23gr Carbs
|
28gr Fat
If anyone can make an amazing salad out of tuna, it’s the French and Clean cut meals! Nicoise Salad is probably the best known version, made with potato, beans, tomato, leaves and onion, finished with a lemon vinaigrette. Hefty and interesting enough for lunch, but not so heavy it loses its summery personality.
Description
Ingredients
Heating instructions
Tuna (Fish), Potato, Green Salad, Mayonnaise (Milk, Egg, Mustard), Tomatoes, Boiled Egg, Sweetcorn, Balsamic Vinegar, Olive Oil, Green Beans, Onion.
Tuna (Fish), Potato, Green Salad, Mayonnaise (Milk, Egg, Mustard), Tomatoes, Boiled Egg, Sweetcorn, Balsamic Vinegar, Olive Oil, Green Beans, Onion.
Cooking from FRESH: Remove sleeve, place in microwave. Heat in microwave for 2-3 mins on HIGH and leave to stand for 1 minute. Plastic film will expand during heating, don't worry this is normal!

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