Veggie Katsu Curry

8.49

340 Cals
|
17gr Protein
|
36gr Carbs
|
12gr Fat
Enjoy a vegetarian version of katsu curry, with crispy, oat based meat substitute. Served with egg fried rice, fresh herbs and vegetables!
Description
Ingredients
Heating instructions
brown rice, curry spice, carrots, broccoli, broad beans, green beans, coconut milk, garlic, onion, PANKO BREADCRUMBS(GLUTEN), EGG, CURRY SAUCE(GLUTEN,WHEAT,CELERY,MUSTARD), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pea Starch, Vegetable Oils (Rapeseed, Sunflower), Soya Proteins, Wheat Gluten, Calcium Carbonate, Salt, Powdered Cellulose, Thickener (Methyl Cellulose), Wheat Starch, Spices (Black Pepper, White Pepper, Fennel), Raising Agents (E450i, E500ii), Dextrose, Yeast Extract, Sugar, Pea Protein, Natural Flavour, Potato Starch, Garlic Powder, Yeast, Onion Powder, Spice Extracts (Black Pepper, Nutmeg, Paprika), Garlic Extract, Onion Oil, Vitamins & Minerals (Iron, Vitamin B12)
brown rice, curry spice, carrots, broccoli, broad beans, green beans, coconut milk, garlic, onion, PANKO BREADCRUMBS(GLUTEN), EGG, CURRY SAUCE(GLUTEN,WHEAT,CELERY,MUSTARD), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pea Starch, Vegetable Oils (Rapeseed, Sunflower), Soya Proteins, Wheat Gluten, Calcium Carbonate, Salt, Powdered Cellulose, Thickener (Methyl Cellulose), Wheat Starch, Spices (Black Pepper, White Pepper, Fennel), Raising Agents (E450i, E500ii), Dextrose, Yeast Extract, Sugar, Pea Protein, Natural Flavour, Potato Starch, Garlic Powder, Yeast, Onion Powder, Spice Extracts (Black Pepper, Nutmeg, Paprika), Garlic Extract, Onion Oil, Vitamins & Minerals (Iron, Vitamin B12)
Cooking from FRESH: Remove sleeve, place in microwave. Heat in microwave for 2-3 mins on HIGH and leave to stand for 1 minute. Plastic film will expand during heating, don't worry this is normal!

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